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Restaurant Table



It was all a dream...

Owner, Portia Grady has a passion for cuisine, culture, and curating creative spaces. With a thriving catering company, she developed a plan to open a dine-in restaurant that would allow people to experience the food, drinks, and service, the FRIENDS way!

Portia's a graduate of the University of North Carolina at Pembroke, holds a Master of Business Administration, and operates as the Executive Chef. "It's not just my dream coming true, I want to give people the opportunity to have a seat at the table as well". 


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